Catering Service
Pasta and Entrées
PASTA CHOICES
SPAGHETTI OR ZITI WITH TOMATO SAUCE
SPAGHETTI OR ZITI WITH MARINARA SAUCE
BAKED ZITI
FETTUCCINI ALFREDO
PENNE ALLA VODKA
PENNE PRIMAVERA
MANICOTTI
STUFFED SHELLS
PENNE WITH MEAT SAUCE
LINGUINE WITH CLAM SAUCE ( White or Red )
ENTREÉ CHOICES
POLLO
CHICKEN MARSALA
(Chicken breast with garlic & mushrooms in a Marsala wine sauce)
CHICKEN FRANCHESE
(Chicken breast with garlic & lemon in a white wine sauce)
CHICKEN PARMIGIANA
(Lightly breaded chicken breast in tomato sauce topped with mozzarella cheese)
CHICKEN PICCATA
(Chicken breast w/garlic, lemon, & capers in a white wine sauce)
VITELLO
VEAL MARSALA
(Veal with garlic & mushrooms in a Marsala wine sauce)
VEAL FRANCHESE
(Veal with garlic & lemon in a white wine sauce)
VEAL PARMIGIANA
(Lightly breaded veal cutlet baked in tomato sauce & topped with mozzarella cheese)
VEAL PICCATA
(Veal with capers, lemon & garlic in a white wine sauce)
ADDITIONAL ENTREÉS
EGGPLANT PARMIGIANA
(Lightly breaded eggplant baked in tomato sauce & topped with mozzarella cheese)
EGGPLANT ROLLATINI
MEATBALLS
SAUSAGE & PEPPERS